Courses Requirements

Course Level Entry Duration Tuition
Certificate in Hotel and Catering Supervision Certificate D- 1 Year 17500
Certificate in Event Planning and Management Certificate D- 1 Year 17500
Diploma in Hospitality Management Diploma D+ 2 Years 17500
Diploma in Events Planning and Management Diploma D+ 2 Years 17500
Diploma in Food and Beverage Management Diploma C- 2 Years 17500
Certificate in Food and Beverage Management Certificate D 1 Year 17500
Diploma in Nutrition and Dietetics Diploma C 2 Years 17500
Food and Beverage Management Short Course D- 3 Months 25000